Selling Homemade Food During a Pandemic

Do you know your COVID-19 Pandemic state requirements and how to get your food business back on track? In this eBook, we will examine innovative practices to help you start selling and get your business back on track. Visit the states with special COVID-19 requirements. If your state is not listed, you may want to contact your State Cottage Food Agency or State Health Department directly.

Request a copy of  Food for Thought: Selling Homemade Foods During a Pandemic. Click here.

Another Great Read:  What is a micro food business?
Menu